Thursday, March 1, 2012

Three-Layer Carrot Cake

This cake is amazing. So few ingredients.  I have made it almost 10 times and it gets rave reviews everytime. I can't tell the people at work that I made it because they will be upset I didn't bring any to work.

 

You have to make this cake. You want the recipe? This is it. The only thing I didn't do is put the pecans in the frosting. Sometimes I put them around the sides if I'm feeling frisky but I wnated to make the outside all pretty and stuff.

No comments:

Post a Comment